Terroir - a sense of place
Terroir, noun (French): (1) Soil, land. (2) The characteristic taste and flavour imparted by the environment in which it is produced.
919 Wines & Earth Restaurant
Present
TERROIR
Terroir, noun (French): (1) Soil, land. (2) The characteristic taste and flavour imparted by the environment in which it is produced.
Spend an intimate evening with the winemakers of 919, and hear about their journey from obscurity to acclaimed regional ambassador. Hear the unique story of each wine, which has carefully selected to showcase and complement the exceptional seasonal Riverland produce prepared by the chefs at Earth Restaurant.
Peter and Lyn Kent have specialised in featuring Riverland and indigenous produce for nearly twenty years, celebrating the quality and diversity of flavours from this ancient soil. 919 Wines have been crafting award-winning organic wines from varieties suited to the Riverland climate and have put the region on the map for exceptional wine. They have a long history of collaboration through a shared vision of celebrating the finest flavours of this historic region of South Australia.
Together they present Terroir, an unforgettable fusion of aromas and flavours that can only be found from the Meru lands of the Erawirung people.
Venue: Earth Restaurant, 1329 Old Sturt Highway, Berri SA 5343
$180 per person
Book with a voucher: Request a booking here.
Book without a voucher: Request booking here.
Enquiries: 0408 855 272 or 08 8582 1692
Minimum reservation: 4 people
Want to make your evening truly special? Why not arrive in style in a chauffeured classic car from Riverland Classic Limousines! Ph: 0493061210.